Our online reservation system is available for groups of 1-6 guests to book a single-bay. The reservation allows them to be moved to the top of the waitlist and sat in the first available single-bay upon arrival at their selected reservation time.

By booking an event, we ensure that the appropriate number of bays are reserved together and fully prepared in advance for your group. This allows us to allocate the necessary staff to provide efficient speed of service, creating a smoother and more enjoyable experience for all participants. This is the only way we guarantee multiple bays side-by-side. Walk-ins are always welcome during regular business hours, however, depending on availability, your bays will not be placed together.

Absolutely! When you book an event, we make sure to reserve the appropriate number of bays together to accommodate your entire group, ensuring that everyone can enjoy the experience together.

A single bay comfortably accommodates up to 6 guests, whether they’re actively golfing or not. This ensures there’s enough space for everyone to enjoy the experience (whether they’re participating in the game or simply socializing) and helps manage safety with capacity levels.

Guests often say they’re not planning on golfing, but don’t count them out–many end up giving it a try and having a great time! That said, we still have to account for all guests in your final headcount, as even non-golfers are taking up space in the bays. This helps us ensure we have the right amount of space, seating, and staffing to make sure everyone has a great time–whether they’re golfing or just socializing!

Drive Shack event packages include reserved bays, your choice of catered menu, alcoholic beverages (optional), dedicated staff, entertainment, and customizable add-ons to ensure a seamless and enjoyable experience for your group

The only outside food and/or beverage we allow is a store purchased cake with the ingredients list on the packaging. Our venue offers a variety of food and drink options available through our bays, on-site restaurant or bar, which are part of our event packages and regular guest experience.